The effect of addition of different levels of lotus leaf powder on the flavor of dried minced pork slices (DMPS) was studied by examining its sensory flavor attributes. flavor substances. lipid and protein oxidation levels. Maillard reaction degree. https://www.babyjunctiones.shop/product-category/accessories/
Effect of Lotus Leaf Powder on the Flavor of Dried Minced Pork Slices
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