There Is one thing almost poetic in regards to the sluggish, graceful whisk of matcha in the ceramic bowl. The good green powder dissolves right into a frothy sea of jade, releasing its delicate fragrance—refreshing, earthy, and somewhat sweet. For hundreds of years, this easy act has become a ritual https://maps.app.goo.gl/yrMyK6j5ozfojPNeA
The Mild Green: Finding The Matcha Café Tradition in Nonthaburi
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